Bullions Candied Ginger Chocolate

Locally crafted bean to bar chocolate, made just over the hill in Sheffield by an incredible small team of chocolatiers. We’ve studded our Hallmark Ecuadorian dark chocolate with fiery stem ginger pieces for the perfect indulgent treat. Craft chocolate with a kick, you won't like it - you'll love it!

The Gold Standard -

• Always made from bean to bar

• Sourced with transparency and integrity 

• Ingredient led 

• Flavour driven 

• Free from palm oil and emulsifiers

• Slavery free 

• Committed to sustainability 

Origin: 70% Ecuador, Santo Domingo.

Ingredients: Cocoa Beans, Cocoa Butter, Cane Sugar & Ginger

Please note: made in a factory that handles nuts so may contain traces. 

70g bar